Shift: Tuesdays at 2 p.m.
Contact Alexie
Alexie’s Bio
Your major: Journalism and Digital Media
Your hometown: Boise, Idaho
Where do you live now? Salt Lake City
What are you passionate about? I am passionate about writing and talking to students about their struggles and what they think about the world.
What is your favorite class (or classes) at SLCC? My favorite class has been my journalism writing class, because it introduced me to a new perspective of media that I am excited to pursue.
Which actor/actress would play you in your life movie? If any actress were to play my life in a movie I would hope it would be Florence Pugh, I don’t look or sound like her, but I think she’s just wonderful.
Where do you see yourself in five years? I see myself hopefully as a busy business individual, pursuing and writing stories for a publication that covers local and important events and issues.
If you could have a superpower, what would it be? If i could have any superpower, it would be the ability to teleport, because I could escape any time I was overwhelmed and go somewhere beautiful.
Something about you that other people would be surprised to know: I think some people might be surprised to know that despite my busy schedule, I always make time to see new movies in the theater, it’s a hobby for me that is very therapeutic.
Alexie’s Favorites
Favorite musicians and/or artists: My favorite Musicians are probably The Strokes and also Lady Gaga
Favorite TV shows and/or movies: My favorite movies are Jojo Rabbit, The French Dispatch, and Chicago.
Favorite sports or sports teams: Unfortunately, I don’t have a favorite sports team because I have zero interest in sports, I guess I would say the Los Angeles Chargers, only because that is supposedly my family’s team.
Favorite food: My favorite food is Caesar Salad and any version of potatoes.
What’s your favorite place to eat? My favorite places to eat are Olive Garden, Zao, and Gourmandise bakery.
What was your favorite cereal as a kid? My favorite cereal as a kid, and now, it Raisin Nut Bran, because I always pick out the tasty raisins and basically have a bowl of those.